Mango Malpua- Popular Indian Dessert

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Summer are known for the abundance of invigorating fruit recipes that are prepared at home to beat the heat.Mango is one such fruit that is versatile even beyond our imaginaion. There are too many recipes we usualy prepare from mango. But today I want to share one of my fevorite recipe of mango dessert , which is ‘Mango Malpua’. For those who don’t know what ‘Malpua ‘ is- Malpua is a pancake served as a dessert  or a snack originating from the Indian subcontinent. The batter for malpua is normally prepared by flour, and water , milk, coconut,  sometimes crushing ripe bananas also used. Then deep fried in ghee or oil, and served hot after  dipped in sugar  syrup  after they are fried . Now talking about todays recipe here I am using wheat flour and semolina  instated of  refined flour . Besides I am using organic jaggery in place of sugar for making syrup.The main motto behind this  healthy twist is that , so tha...
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 Meet Me

Hey there! I am Shrabani, the cook and photographer behind this blog! I am so glad that you’re here today.



About Me and My Family

I was born and brought up in West Bengal a state of  India. My dad is a business man and my mom is a teacher. I have  younger brothers and they all live in West Bengal India. Back in the year 2014 I came to New Delhi for my job.Since then I am staying in New Delhi. Iam blessed to have a such a wonderful family, who have supported me in every decision of my life.

 This website is maintained by myself.I take care of the design, layout, coding, content etc whereas amit takes care of all the other technical aspects related with the website.

More about Me and the blog

I have done my graduation in Chemical Engineering.But cooking is always very very near to heart.I am such a person who like to cook and eat traditional recipes . 
I started thedietthali.blogspot.com in May 2020 to keep a log (online journal) of my family recipes and other recipes aswell which I have learn for few years .

The main motto behind this website is to not only show everyone that Indian food not just all about spice food but also healthy and  delicious too, but also to tell everyone that healthy food can also be a tasty food.

All the recipes are tried and tested in my kitchen first and then only shared on the blog. I keep the beginner in mind and make the recipes. So thats it easy and one does not have to hunt around for ingredients – specifically ingredients which are not easily available in India.

The recipes shared are taken from our families, relatives, friends.  Some recipes I have been making for many years. Some recipes are the ones which I have created and developed.

Get in touch

You can email us at shrabanikhanrahit@gmail.com if you have any query which you are not comfortable sharing in the comment or want to send us a photo of any recipe you made from the website.

I would reply to you at the earliest! You can also keep in touch with me through instagram,twitter.
Thank you for supporting me in this journey! ❤


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